LAB300yr Sourdough

Prozimeniomevrosimokeri-by-MichaelMarthas

I welcome you with my sourdough (LAB300yr) from Zeas next to my edible candle of pastrami

Beef Stifado

Beef Stifado by chef michael marthas

Beef StifadoBeef ravioli, parsnip, onion juice​

Ergolavos

Ergolavos by chef michael marthas

Ergolavos is a sweet desert, offered upon the acceptance of a contract – for good fortune back in the days.​